Recipes

BBQ Marmalade Chicken
Microwave marmalade and dressing together and blend. Stir in BBQ sauce.
 
Place chicken in large saucepan. Pour sauce over chicken. Cover and simmer on low for 1-1/2 hours. Remove cover and let simmer for 1/2 hour more to reduce sauce. It becomes quite thick without using any having to use any flour or cornstarch.
 
This can be baked in the oven for 1-1/2 hours. If you leave it uncovered, the sauce will carmalize on the chicken pieces.
 
Carb Counter's Potato Salad

A great way to enjoy  homemade potato salad the delicious Carb Counter's way.

Flourless Primal Pumpkin Almond Brownies

Directions:

Preheat oven to 350 degrees F.

In a large bowl, combine all ingredients, mixing well and making sure to mash the dates until only small chunks are left.

Grease an 8×8 glass Pyrex baking dish with coconut oil to prevent sticking. Pour your brownie batter into the baking dish making sure batter is evenly and smooth.

Bake for 30-40 minutes, or until a toothpick inserted comes out clean.

Remove from oven and let cool before diggin’ in.